Bienvenidos a La Mesita

Sabores frescos del Mediterráneo con un toque familiar y artesanal

5 estrellas de sabor

★★★★★

Nuestra historia

Artisanal pizzas & pinzas, antipasti, ceviches and the freshest flavours of the Mediterranean: this is how La Mesita, our new restaurant in Fuengirola, was born. After many years of sharing our passion for gastronomy at Capriccios, our restaurant in Germany, we are taking another step forward and opening a second venue to continue growing alongside you. La Mesita is a project that combines tradition, creativity and a love of good food. We want to offer a modern Mediterranean menu, with dishes made from quality ingredients and a personal touch that reflects our culinary history.

Close-up of a colorful pinsa artesanal topped with fresh ingredients.
Close-up of a colorful pinsa artesanal topped with fresh ingredients.
woman wearing yellow long-sleeved dress under white clouds and blue sky during daytime

La frescura de los ceviches y el ambiente familiar me conquistaron desde el primer bocado.

Ana M.

A cozy table setting with colorful Mediterranean dishes and warm lighting.
A cozy table setting with colorful Mediterranean dishes and warm lighting.

Cada pinsa artesanal tiene un sabor auténtico que refleja la pasión de la familia.

Luis R.

Close-up of a freshly baked pinsa with vibrant toppings on a rustic wooden board.
Close-up of a freshly baked pinsa with vibrant toppings on a rustic wooden board.
★★★★★
★★★★★

Nuestros platos

Sabores mediterráneos frescos y artesanales para compartir en familia

Pinsas artesanales

Masa hecha a mano con ingredientes seleccionados y fermentación lenta

Ceviches frescos

Ceviches con toques vibrantes que reflejan la frescura del Mediterráneo

Únete a nosotros

Recibe nuestras novedades y platos especiales